San-J is a Japanese food company that specializes in producing organic and gluten-free Asian sauces and condiments. The brand has been committed to creating healthy and delicious products using traditional Japanese ingredients since 1804. San-J aims to provide high-quality products that align with the needs of the health-conscious consumer.
Founded in 1804 as a soy sauce and miso company in Mie, Japan.
Started exporting its products to the United States in 1978.
Launched 'Tamari Lite 50% Less Sodium Gluten-Free Soy Sauce' in 2010.
Received numerous awards and recognition for the quality of its products.
Kikkoman is a Japanese food manufacturing company that produces a wide range of soy sauces, teriyaki sauces, and other condiments. Founded in 1917, Kikkoman has become one of the leading producers of soy sauce worldwide.
Lee Kum Kee is a Chinese food company that specializes in producing a variety of Chinese sauces and condiments. Founded in 1888, the company is known for its high-quality and authentic Chinese sauces, such as hoisin sauce, oyster sauce, and chili sauce.
House of Tsang is a food brand that produces a range of Asian-inspired sauces, marinades, and stir-fry ingredients. Founded in 1987, the brand is known for its high-quality products that blend traditional Asian flavors with modern ingredients.
San-J's Tamari Soy Sauce is a gluten-free and organic soy sauce that is rich in flavor and aroma. Made using traditional Japanese ingredients and brewing techniques, this soy sauce is perfect for enhancing the taste of stir-fries, marinades, and dipping sauces.
San-J's Szechuan Sauce is a spicy and tangy sauce that blends traditional Chinese flavors with modern ingredients. Made using high-quality organic and gluten-free ingredients, this sauce is perfect for adding a touch of heat and complexity to any stir-fry or noodle dish.
San-J's Organic Brown Rice Crackers are a healthy and delicious snack made using high-quality organic ingredients. These crackers are gluten-free, vegan, and cholesterol-free, making them an ideal snack for anyone who is health-conscious.
Yes, San-J specializes in producing organic and gluten-free Asian sauces and condiments.
San-J's Tamari Soy Sauce is made using traditional Japanese ingredients and brewing techniques, giving it a rich and complex flavor profile that is perfect for enhancing the taste of a variety of dishes.
San-J products are available at a variety of grocery stores, health food stores, and online retailers. Visit the San-J website to locate stores near you.
Yes, San-J is committed to producing high-quality and organic products that align with the needs of the health-conscious consumer.
San-J's Tamari Soy Sauce, Szechuan Sauce, and Organic Brown Rice Crackers are some of the brand's most popular products.